Progressive
Indian Cuisine

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Crafted With Passion

Meet Chef Sana


Chef Sana in a white culinary coat, meticulously plating a dish in a professional kitchen, showcasing her expertise in Indian fine dining

Chef Sana is the heartbeat of Sura by Sana. With roots in India’s culinary traditions and a flair for avant-garde presentation, she brings a unique perspective to every plate. Trained at the intersection of luxury and authenticity, she has curated experiences for dignitaries and food enthusiasts alike.

Her approach blends the elegance of fine dining with the warmth of Indian hospitality, using sustainably sourced, premium ingredients. Chef Sana’s menus are not just meals—they are edible narratives crafted to captivate, surprise, and leave a lasting impression. For those seeking a taste of India’s most refined culinary artistry, Chef Sana is your guide.

Crafting Stories Through Authentic Indian Cuisine

Rows of elegantly plated gourmet dishes, featuring a golden-brown appetizer, a swirl of red sauce, and a small bowl of chutney

Experience the perfect blend of tradition and innovation with our thoughtfully curated menus. At Sura by Sana, every dish tells a story, every flavor captivates, and every experience is designed to leave a lasting impression. Whether you’re planning an intimate dinner or a grand celebration, we are here to make it extraordinary.

Close-up of golden chickpeas served in traditional hammered copper bowls, arranged in rows for a fine dining experience

At Sura by Sana, we redefine Indian cuisine for the discerning palate. Our dining experiences are a symphony of authentic flavors, served with an air of exclusivity. From bespoke private dinners to lavish event catering, each menu is meticulously designed to tell a story—one that pays homage to India’s diverse culinary regions while embracing modern finesse. Our philosophy is simple: sustainability, seasonality, and an unwavering commitment to the art of fine dining.

A delicate Indian dessert topped with edible silver foil and colorful flower petals, plated with precision for a fine dining experience

KEY OFFERINGS

Rows of beautifully plated appetizers in copper bowls, set on a stainless-steel countertop in a professional kitchen

CATERING

Bespoke catering services that bring authentic Indian flavors to your events, tailored to your preferences for a truly memorable experience.

An exquisite Indian thali served on a copper platter, featuring a variety of colorful dishes, fresh bread, and condiments, set on an elegantly arranged table

POP-UPS

Exclusive pop-up dining experiences featuring seasonal menus and a unique blend of traditional and contemporary Indian dishes.

Chef wearing black gloves carefully ladles a vibrant green sauce into a copper bowl, adding the finishing touch to a gourmet dish

WORKSHOPS

Interactive and hands-on cooking workshops that immerse you in the art and techniques of authentic Indian cuisine.

 

Get in touch

Chef Sana, dressed in a black chef’s coat and headband, carefully drizzling syrup over plated desserts in a professional kitchen